Modern POS & RMS runs your floor, kitchen, stock and daily numbers from one browser tab or tablet. It replaces the legacy till, the stock spreadsheet and the separate booking book with a single system a new team member can learn in an afternoon.
Built for restaurants and cafés, cloud kitchens, bakeries, salons, retail chains and multi-outlet groups.
Four jobs the platform takes off your team, from the moment an order is punched to the numbers you read at closing time.
Ingredients, add-ons and recipes are defined once, then deducted the moment an order is punched — dine-in, takeaway and delivery alike.
Cash, card, wallet and delivery-platform payments land in one ledger. Each transaction is matched to the order, rider or shift it came from, so closing the day takes minutes instead of an evening.
Walk-ins, phone orders, your own ordering page and the delivery apps all feed the same screen. Staff work one list instead of watching three tablets and a notebook.
Live sales, best sellers, table turns and staff performance on one dashboard. Owners read the day from a phone; managers get the detail per shift and per outlet.
The four things owners ask us for before they move over.
Open the till from any browser. Owners see live numbers wherever they happen to be.
Billing and kitchen printing keep running when the internet drops, then sync the moment it returns.
Till, kitchen, stock and accounts read the same data instead of trading figures over chat.
Sales, stock and staff figures are a tap away rather than a month-end guess.
Everything below is part of the product we build and support, not a bolt-on you have to buy later.
Upload items, prices and modifiers once and push the menu to every outlet and channel in bulk.
Guests add starters, drinks and dessert as they go and the bill stays open until they ask for it.
Add stock items as they arrive, with no spreadsheets to import and no double entry.
Kitchen tickets print by category and station, so each section only sees what it cooks.
Vouchers, loyalty points and repeat-visit offers that bring guests back without a separate app.
Delivery platforms, payment terminals and accounting connect through one integration layer.
Three short stages between signing off and running your first service on it.
Outlets, taxes, staff roles, recipes and menu are configured with the people who run the floor.
A short session on the till and kitchen screen, then a supervised first service before you go solo.
Dashboards tuned to the numbers you watch, with support after launch and updates as the product grows.
Two screens from the till and the back office.
Tell us how many branches you run and how you take orders today. We will walk you through the same day's sales, stock and kitchen flow running in Modern POS & RMS.